The company's primary concern is the well-being of the calves, which is ensured by proper ventilation and adequate space per pen. The plant's veterinarian checks the hygiene of the animals daily and is responsible for the application of vaccines.
Breeds
Animals are imported from countries with a special tradition in cattle breeding, such as Romania, Hungary and, of course, France. The calves, the majority of which are male, are carefully selected and are distinguished by their excellent quality. In our own stables we breed calves of the following breeds: Limousin, Charolaise, Aubrac, Blonde d'Aquitaine, Holstein, etc. with excellent meat yields. Quality is guaranteed thanks to the correct selection of the animals and their proper feeding and living in our establishment.
Food
The calves' diet is selected according to strict criteria and is based exclusively on plant-based feeds controlled by Agrocert. Specialised staff take care of the calves' diet and their cleanliness on a daily basis, with the aim of ensuring their welfare and improving their performance.